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Francia

The French wine production is substantially divided into two macro categories: the north-eastern Alsatian area where predominantly excellent white wines are produced, among which we mention the Gewürztraminer, the Tokai, the Moscato, the Riesling Renano, the Pinot Bianco, the Sylvaner and the Crémant d'Alsace, while in the western Bordeaux area, where red wines emerge, such as Bordeaux, Cabernet Sauvignon, Merlot and the white sweet wine Sauternes.

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